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Smashed Black Bean & Beef Tostadas

with Green Pepper, Pico de Gallo & Lime Crema

Smashed Black Bean & Beef Tostadas

Crispy tostadas piled with savory black beans and beef, fresh green pepper, bright pico de gallo, and cool lime crema for a zesty, satisfying bite.

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Ingredients

For 2 servings

  • 1 unit Black Beans
  • ¼ ounce Cilantro
  • 6 unit Flour Tortillas
  • 10 ounce Ground Beef
  • 1 unit Lime
  • 1 unit Long Green Pepper
  • ½ cup Mexican Cheese Blend
  • 1 unit Onion
  • 3 tablespoon Sour Cream
  • 1 tablespoon Southwest Spice Blend
  • 1 unit Tex-Mex Paste
  • 1 unit Tomato

Additional Ingredients

  • Butter
  • Cooking Oil
  • Olive Oil
  • Pepper
  • Salt
Smashed Black Bean & Beef Tostadas
PDF
DifficultyMedium
Prep Time10m
Total Time35m
Calories1260
Protein50g
Carbs92g
Fat74g
Tags:
Protein SmartFiber SmartMass Gain Friendly
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free, swap the crema and cheese for a plant-based sour cream and vegan melt. For gluten-free, use corn tostadas or another certified gluten-free base instead of the flour shells, and choose a soy-free spice blend if needed.

What to serve with it

Serve with a crisp cabbage slaw, extra lime wedges, or a simple avocado salad to add freshness and balance the rich, savory toppings. A cold Mexican lager, sparkling water with citrus, or light rice on the side also works well.

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