Smoky Chicken Caesar Sandwiches
with Slaw & Roasted Potato Wedges
Smoky Chicken Caesar Sandwiches
Smoky chicken tucked into crisp sandwiches with creamy Caesar flavor, crunchy slaw, and golden roasted potato wedges for a hearty, satisfying meal.
Ingredients
For 2 servings
- 1 tablespoon Blackening Spice
- 2 unit Brioche Buns
- 1.5 ounce Caesar Dressing
- 10 ounce Chicken Cutlets
- 1 teaspoon Garlic Powder
- 1 unit Lemon
- 2 tablespoon Mayonnaise
- 12 ounce Potatoes
- 4 ounce Shredded Red Cabbage
- 1 teaspoon Smoked Paprika
Additional Ingredients
- 1 tablespoon Cooking Oil
- Pepper
- Salt
American
PDF
DifficultyMedium
Prep Time10m
Total Time30m
Calories840
Protein37g
Carbs86g
Fat39g
Tags:
Protein SmartFiber SmartMass Gain Friendly
⚠️Allergens:
🥚Eggs🐟Fish🥛Milk🌾WheatSwaps and substitutions
For a lighter option, use a yogurt-based dressing in place of the creamy Caesar mixture and choose a leaner bun if desired. To avoid gluten, swap the brioche buns for gluten-free rolls and make sure the seasoning blend is wheat-free.
What to serve with it
Serve with a crisp green salad or extra crunchy pickles to balance the rich, smoky filling. Iced tea, lemonade, or a light beer also works well alongside the wedges and slaw.
