FreshMeal Planner

Spicy Peruvian Chicken and Loaded Rice

with Pickled Jalapeño & Creamy Salsa Verde

Spicy Peruvian Chicken and Loaded Rice

Juicy chicken with bold Peruvian spice tops loaded rice, finished with tangy pickled jalapeño and creamy salsa verde for a zesty, satisfying dinner.

View on HelloFresh

Ingredients

For 2 servings

  • 10 ounce Chicken Cutlets
  • 1 unit Chicken Stock Concentrate
  • 1 tablespoon Fajita Spice Blend
  • 2 clove Garlic
  • 1 unit Jalapeño
  • ½ cup Jasmine Rice
  • 1 unit Lime
  • 2 tablespoon Mayonnaise
  • 2 unit Scallions
  • 1.5 tablespoon Sour Cream
  • 1 unit Tomato

Additional Ingredients

  • 1 tablespoon Butter
  • 1 teaspoon Cooking Oil
  • Pepper
  • Salt
  • ¼ teaspoon Sugar
Spicy Peruvian Chicken and Loaded Rice
PDF
DifficultyEasy
Prep Time10m
Total Time30m
Calories620
Protein33g
Carbs56g
Fat28g
Tags:
Protein SmartCalorie SmartLow SugarLow SodiumClimate SuperstarSpicy
⚠️Allergens:
🥚Eggs🥛Milk

Swaps and substitutions

For dairy-free, swap the sour cream for a plain unsweetened plant-based yogurt and use egg-free mayo if needed. For a vegetarian version, replace the chicken with seared tofu, extra beans, or roasted cauliflower, keeping the same bold seasoning.

What to serve with it

Serve with a crisp green salad, charred corn, or simple roasted vegetables to balance the spice and make the bowl feel more complete. A cooling drink like sparkling lime water or a light lager works well with the creamy, tangy flavors.

You might also like