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Sweet Chili Chicken

With Garlic Rice and Roasted Green Beans

Sweet Chili Chicken

Sweet chili chicken brings a sticky-sweet, savory glaze to tender chicken, served with fragrant garlic rice and roasted green beans for an easy, balanced dinner.

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Ingredients

For 2 servings

  • 10 ounce Chicken Cutlets
  • 1 unit Chili Pepper
  • 2 clove Garlic
  • 1 thumb Ginger
  • 6 ounce Green Beans
  • 2 teaspoon Honey
  • ½ cup Jasmine Rice
  • 1 unit Lime
  • 1 teaspoon Sriracha

Additional Ingredients

  • 2 tablespoon Butter
  • 1 teaspoon Olive Oil
  • Pepper
  • Salt
  • 1 teaspoon Sugar
  • 4 teaspoon Vegetable Oil
Sweet Chili Chicken
Thai
PDF
DifficultyEasy
Total Time35m
Calories610
Protein30g
Carbs59g
Fat27g
Tags:
Protein SmartLow SodiumSpicy
⚠️Allergens:
🥛Milk

Swaps and substitutions

For a milder version, reduce or omit the chili pepper and sriracha, then add extra lime for brightness. If you avoid chicken, use firm tofu or shrimp instead, and swap honey for maple syrup if needed.

What to serve with it

Serve with a crisp cucumber salad or quick pickled carrots to cool the heat and add crunch. A chilled lager, iced tea, or sparkling lime water also works well alongside the sweet-spicy flavors.

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