FreshMeal Planner

Sweet Thai Chili Burgers

with Ginger Scallion Aioli, Crispy Onions & Asparagus

Sweet Thai Chili Burgers

Juicy burgers get a sweet-spicy Thai-inspired kick, topped with ginger scallion aioli, crispy onions, and tender asparagus for a bold, flavorful dinner.

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Ingredients

For 2 servings

  • 6 ounce Asparagus
  • 1 unit Crispy Fried Onions
  • 1 clove Garlic
  • 1 thumb Ginger
  • 10 ounce Ground Beef
  • 4 tablespoon Mayonnaise
  • 2 unit Potato Buns
  • 2 unit Scallions
  • 2 tablespoon Soy Sauce
  • 2 unit Sweet Potatoes
  • 1 ounce Sweet Thai Chili Sauce

Additional Ingredients

  • 1 tablespoon Cooking Oil
  • Pepper
  • Salt
  • ¼ teaspoon Sugar
Sweet Thai Chili Burgers
Asian
PDF
DifficultyMedium
Prep Time15m
Total Time35m
Calories950
Protein33g
Carbs65g
Fat65g
Tags:
Protein SmartMass Gain Friendly
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For egg-free, use an egg-free mayo in the aioli; for dairy-free, choose a dairy-free bun or skip any buttery add-ons. For gluten-free, swap in gluten-free buns and a tamari-style soy sauce, and use gluten-free crispy onions.

What to serve with it

Serve with a bright cucumber salad, lime wedges, or extra roasted veg to balance the sweet, savory burger. A cold slaw or simple fruit salad also works well if you want a fresher, lighter plate.

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