Tex-Mex Beef & Bell Pepper Grain Bowls
3 easy steps to a delicious dinner
Tex-Mex Beef & Bell Pepper Grain Bowls
Savory Tex-Mex beef and sweet bell peppers come together in a hearty grain bowl for a fast, flavorful dinner. An easy weeknight meal with bold, satisfying taste.
Ingredients
For 2 servings
- 1.5 ounce Blue Corn Tortilla Chips
- 1 unit Green Bell Pepper
- 10 ounce Ground Beef
- 4 tablespoon Guacamole
- 1 teaspoon Hot Sauce
- 1 tablespoon Mexican Spice Blend
- 1 unit Microwavable Grain Blend
- 3 tablespoon Sour Cream
- 1 unit Tex-Mex Paste
Additional Ingredients
- Cooking Oil
- Pepper
- Salt
- Sugar

American
PDF
DifficultyEasy
Total Time15m
Calories880
Protein33g
Carbs71g
Fat51g
Tags:
Protein SmartFiber SmartLow SugarMass Gain FriendlyQuickEasy Prep & CleanNew
⚠️Allergens:
🥛Milk🌰Sesame🌾WheatSwaps and substitutions
For dairy-free serving, skip the sour cream and use a plain plant-based yogurt or avocado crema instead. For a gluten-free version, replace the grain blend and chips with rice or quinoa and a certified gluten-free crunchy topper.
What to serve with it
Serve with a crisp cabbage slaw, charred corn, or a simple tomato and cucumber salad to add freshness and balance the rich, savory bowl. Extra chips or warm tortillas on the side work well if you want more crunch or a heartier spread.
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