Umami-Ginger Chicken Lo Mein
with Dark Meat Chicken, Cabbage & Sesame Seeds
Umami-Ginger Chicken Lo Mein
Savory chicken lo mein with tender dark meat, crisp cabbage, and a ginger-kissed umami sauce, finished with sesame seeds for a simple, satisfying noodle dinner.
Ingredients
For 2 servings
- 4 ounce Coleslaw Mix
- 20 ounce Diced Skinless Dark Meat Chicken
- 4.5 ounce Lo Mein Noodles
- 2 unit Scallions
- 1 tablespoon Sesame Seeds
- 1 teaspoon Sriracha
- 4 tablespoon Sweet Soy Glaze
- 4 tablespoon Umami Ginger Sauce
Additional Ingredients
- Cooking Oil
- Pepper
- Salt
PDF
DifficultyMedium
Prep Time5m
Total Time20m
Calories780
Protein63g
Carbs78g
Fat19g
Tags:
Protein SmartMass Gain FriendlyQuickEasy PrepFamily FriendlyNew
⚠️Allergens:
🌰Sesame🌱Soy🌾WheatSwaps and substitutions
For a gluten-free version, use gluten-free noodles and swap the soy-based glaze and sauce for certified gluten-free alternatives. To avoid sesame, skip the seeds and use a little toasted sunflower or pumpkin seed topping instead.
What to serve with it
Serve with a simple cucumber salad or steamed edamame to add freshness and crunch beside the rich, savory noodles. If you want a fuller meal, pair it with hot green tea or a light broth-based soup.
You might also like
Sweet Chili Beef & Broccoli
20 min960 cal
Sun-Dried Tomato Spaghetti & Meatballs
20 min950 cal
One-Pan Mexican Beef & Cheddar Skillet
15 min920 cal
Creamy Lemon Cavatappi with Beef & Peas
20 min980 calCreamy Lemon Cavatappi with Turkey
20 min870 cal
Organic Beef Egg Roll Rice Bowl
20 min940 cal
BBQ Beef Bowls
15 min920 cal
Chicken & Mushroom Tortelloni
15 min810 cal