White Cheddar Wonderburgers
with Caramelized Onion, Special Sauce & Old Bay Roasted Broccoli
White Cheddar Wonderburgers
Juicy burgers layered with sweet caramelized onion, tangy special sauce, and sharp white cheddar, served with Old Bay roasted broccoli for a bold, savory dinner.
Ingredients
For 2 servings
- 8 ounce Broccoli Florets
- 2 teaspoon Dijon Mustard
- 10 ounce Ground Beef
- 2 tablespoon Ketchup
- 2 tablespoon Mayonnaise
- 1 unit OLD BAY® Seasoning
- 2 unit Potato Buns
- ½ cup White Cheddar Cheese
- 1 unit Yellow Onion
- 12 ounce Yukon Gold Potatoes
Additional Ingredients
- 4 teaspoon Cooking Oil
- Pepper
- Salt
- 1 teaspoon Sugar
American
PDF
DifficultyMedium
Prep Time10m
Total Time35m
Calories940
Protein41g
Carbs66g
Fat57g
Tags:
Protein SmartFiber SmartMass Gain Friendly
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾WheatSwaps and substitutions
For dairy-free, swap the white cheddar for a melty plant-based cheese and use a dairy-free spread in place of the creamy sauce. For egg-free or lower-soy needs, choose an egg-free mayo and a mustard-ketchup mix instead of the full sauce.
What to serve with it
Serve with a crisp green salad or simple coleslaw to balance the rich burger and cheesy flavors. Extra pickles, tomato slices, or a tangy slaw also work well alongside the roasted broccoli.
