Winner Winner Chicken Orzo Dinner
with Cheesy Roasted Zucchini and Tomatoes
Winner Winner Chicken Orzo Dinner
Tender chicken and orzo come together with cheesy roasted zucchini and tomatoes for a comforting, colorful dinner that’s easy to love.
Ingredients
For 4 servings
- 24 ounce Chicken Breasts
- 8 ounce Fresh Mozzarella
- 2 tablespoon Italian Seasoning
- 1 unit Lemon
- 6 ounce Orzo Pasta
- ½ cup Panko Breadcrumbs
- ½ cup Parmesan Cheese
- ¼ ounce Parsley
- 2 unit Roma Tomato
- 2 unit Zucchini
Additional Ingredients
- 8 teaspoon Olive Oil
- Pepper
- Salt
American
PDF
DifficultyEasy
Total Time40m
Calories730
Protein65g
Carbs49g
Fat33g
Tags:
Protein SmartFiber SmartLow SugarMass Gain Friendly
⚠️Allergens:
🥛Milk🌾WheatSwaps and substitutions
For gluten-free needs, swap the pasta and breadcrumb coating for certified gluten-free versions. For dairy-free diners, use a plant-based mozzarella-style cheese and skip the parmesan, or choose a dairy-free hard cheese alternative.
What to serve with it
Serve with a crisp green salad, garlic bread, or simple steamed green beans to balance the rich pasta and chicken. A chilled white wine or sparkling water with lemon also works well for a fresh, bright finish.
