BBQ-Ranch Chicken Wraps
with Mixed Greens & Cheddar Cheese
BBQ-Ranch Chicken Wraps
Smoky chicken wraps get a creamy BBQ-ranch twist, then are layered with crisp mixed greens and sharp cheddar for a fresh, satisfying lunch or easy dinner.
Ingredients
For 2 servings
- 4 tablespoon BBQ Sauce
- 1.5 ounce Buttermilk Ranch Dressing
- ½ cup Cheddar Cheese
- 2 unit Flour Tortillas
- 2 ounce Mixed Greens
- 8 ounce Sous Vide Chopped Chicken
Additional Ingredients
- Pepper
- Salt
American
PDF
DifficultyEasy
Total Time10m
Calories700
Protein31g
Carbs54g
Fat38g
Tags:
Protein SmartMass Gain FriendlyEasy CleanupNew
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾WheatSwaps and substitutions
Use gluten-free wraps or lettuce leaves in place of flour tortillas for a wheat-free version. For a dairy-free option, swap the cheddar and ranch for plant-based alternatives that still add creaminess and tang.
What to serve with it
Serve with crunchy veggie sticks, pickles, or a simple corn salad to balance the smoky, creamy filling. A side of fruit or baked chips also works well when you want a fuller lunch plate.
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