Beef Flautas Supreme
with Pico de Gallo, Lime Crema & Guacamole
Beef Flautas Supreme
Crispy beef flautas topped with fresh pico de gallo, zesty lime crema, and creamy guacamole for a bold, satisfying Mexican-inspired meal.
Ingredients
For 2 servings
- 6 unit Flour Tortillas
- 10 ounce Ground Beef
- 4 tablespoon Guacamole
- 1 unit Lime
- ½ cup Mexican Cheese Blend
- 1 unit Red Onion
- 1 unit Roma Tomato
- 4 tablespoon Sour Cream
- 1 unit Tex-Mex Paste
Additional Ingredients
- 1 tablespoon Olive Oil
- Salt
- 2 teaspoon Vegetable Oil
PDF
DifficultyMedium
Prep Time5m
Total Time30m
Calories1000
Protein42g
Carbs70g
Fat64g
Tags:
Protein SmartFiber SmartMass Gain FriendlyLightning Prep
⚠️Allergens:
🥛Milk🌱Soy🌾WheatSwaps and substitutions
For dairy-free, swap the creamy topping and cheese for a plant-based alternative or extra guacamole. For gluten-free, use corn tortillas instead of wheat-based ones; for lighter or vegetarian meals, replace the beef with seasoned beans or lentils.
What to serve with it
Serve with a crisp green salad, charred corn, or a simple black bean side to balance the rich, savory filling. A chilled lager, sparkling lime water, or extra salsa on the side also works well.
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