Caramelized Onion Meatloaf Sandwiches
with Roasted Broccoli & Horseradish Dijonnaise
Caramelized Onion Meatloaf Sandwiches
Savory meatloaf sandwiches are layered with sweet caramelized onion and a creamy horseradish dijonnaise, then paired with roasted broccoli for a hearty, satisfying meal.
Ingredients
For 2 servings
- 8 ounce Broccoli
- 1 unit Chicken Stock Concentrate
- 1 ounce Creamy Horseradish Sauce
- 2 teaspoon Dijon Mustard
- 1 teaspoon Garlic Powder
- 10 ounce Ground Beef
- 1 unit Ketchup
- 2 tablespoon Mayonnaise
- 1 unit Onion
- ¼ cup Panko Breadcrumbs
- 12 ounce Potatoes
- 4 slice Sourdough Bread
Additional Ingredients
- Butter
- Cooking Oil
- Pepper
- Salt
- Sugar

American
PDF
DifficultyHard
Prep Time5m
Total Time40m
Calories980
Protein35g
Carbs67g
Fat65g
Tags:
Protein SmartMass Gain FriendlyEasy Prep
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾WheatSwaps and substitutions
Use gluten-free bread and crumbs if wheat is a concern, and swap the mayonnaise for a dairy-free version if needed. For egg-free needs, choose an eggless condiment in place of the mayo-based sauce and keep the rest as is.
What to serve with it
Serve with a crisp green salad or tangy pickles to balance the rich sandwich. An extra spoonful of slaw or oven fries also works well if you want a heartier plate.
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