FreshMeal Planner

Cheesy Smashed Burgers

with Old Bay Roasted Asparagus, Caramelized Onion & Special Sauce

Cheesy Smashed Burgers

Juicy smashed burgers get layered with melty cheese, sweet caramelized onion, tangy special sauce, and Old Bay roasted asparagus for a bold, satisfying dinner.

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Ingredients

For 2 servings

  • 6 ounce Asparagus
  • 2 teaspoon Dijon Mustard
  • 10 ounce Ground Beef
  • 1 unit Ketchup
  • 2 tablespoon Mayonnaise
  • 1 unit OLD BAY® Seasoning
  • 2 unit Potato Buns
  • 12 ounce Potatoes
  • ½ cup White Cheddar Cheese
  • 1 unit Yellow Onion

Additional Ingredients

  • 4 teaspoon Cooking Oil
  • Pepper
  • Salt
  • 1 teaspoon Sugar
Cheesy Smashed Burgers
American
PDF
DifficultyMedium
Prep Time10m
Total Time35m
Calories960
Protein36g
Carbs59g
Fat65g
Tags:
Protein SmartMass Gain FriendlySeasonal
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For a dairy-free version, swap the cheese for a plant-based slice and use a vegan mayo in the special sauce. For egg-free or lighter eating, choose an egg-free mayo, and use gluten-free buns if wheat is an issue.

What to serve with it

Serve with a crisp green salad, pickles, or a simple tomato side to cut through the richness. An ice-cold lager, cola, or sparkling lemonade also works well with the smoky, cheesy burger flavors.

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