FreshMeal Planner

Fuego Chicken Fajita Tacos

with Dark Meat Chicken, Spicy Guac & Smoky Red Pepper Crema

Fuego Chicken Fajita Tacos

Juicy dark meat chicken meets smoky red pepper crema and spicy guac in these vibrant fajita tacos, packed with bold flavor and just the right kick.

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Ingredients

For 2 servings

  • 20 ounce Diced Skinless Dark Meat Chicken
  • 1 tablespoon Fajita Spice Blend
  • 6 unit Flour Tortillas
  • 4 tablespoon Guacamole
  • 1 teaspoon Hot Sauce
  • 1 unit Lime
  • 1 unit Long Green Pepper
  • 1 unit Red Onion
  • 4 tablespoon Smoky Red Pepper Crema

Additional Ingredients

  • Cooking Oil
  • Pepper
  • Salt
Fuego Chicken Fajita Tacos
American
DifficultyEasy
Prep Time5m
Total Time20m
Calories810
Protein62g
Carbs59g
Fat34g
Tags:
Protein SmartFiber SmartMass Gain FriendlyQuickEasy Prep & CleanSpicy
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For a dairy-free plate, swap the smoky crema for more guacamole or a dairy-free taco sauce if needed. For gluten-free serving, use corn tortillas instead of flour tortillas; for milder heat, leave out the hot sauce.

What to serve with it

Serve these tacos with cilantro-lime rice, black beans, or a simple corn salad to round out the meal. A crisp slaw, extra lime wedges, or tortilla chips on the side adds freshness and crunch.

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