Honey-Drizzled Paprika Chicken
with Cheesy Garlic Butter Biscuits & Green Beans
Honey-Drizzled Paprika Chicken
Sweet paprika chicken gets a glossy honey finish, served with cheesy garlic butter biscuits and crisp green beans for a comforting, flavor-packed dinner.
Ingredients
For 2 servings
- 10 ounce Chicken Cutlets
- 1 teaspoon Garlic Powder
- 6 ounce Green Beans
- 2 teaspoon Honey
- ¼ cup Monterey Jack Cheese
- 6 ounce Pillsbury™ Buttermilk Southern Homestyle Biscuits
- 1 teaspoon Smoked Paprika
Additional Ingredients
- 1 tablespoon Butter
- 1 teaspoon Olive Oil
- Pepper
- Salt
American
PDF
DifficultyEasy
Total Time30m
Calories610
Protein39g
Carbs53g
Fat27g
Tags:
Protein SmartCalorie SmartLightning PrepSheet Pan
⚠️Allergens:
🥛Milk🌾WheatSwaps and substitutions
For dairy-free, swap the cheese and buttery biscuit side for a non-dairy biscuit or roll, and choose a plant-based spread if needed. For gluten-free, use a GF biscuit or bread option, while keeping the chicken, green beans, paprika, garlic, and honey as-is.
What to serve with it
Serve this with a crisp green salad or simple slaw to keep the plate light, plus extra lemon wedges if you like a brighter finish. It also pairs well with roasted potatoes or corn for a more filling family dinner.
