FreshMeal Planner

Kids’ Cheesy Pepperoni Roll-Ups

with Ranch Dipper, Barbecue Dipper, Apple, Cucumber, & Dried Fruit

Kids’ Cheesy Pepperoni Roll-Ups

Fun, kid-friendly roll-ups with gooey cheese and pepperoni, served with ranch and barbecue dips plus a fresh, fruity side for a quick lunch or snack.

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Ingredients

For 2 servings

  • 1 unit Apple
  • 2 unit BBQ Dippin’ Sauce
  • 4.5 ounce Buttermilk Ranch Dressing
  • 1 ounce Dried Apricots
  • 1 ounce Dried Cranberries
  • 2 unit Flour Tortillas
  • 1 unit Mini Cucumber
  • ½ cup Mozzarella Cheese
  • 3.5 ounce Pepperoni

Additional Ingredients

  • 2 teaspoon Cooking Oil
Kids’ Cheesy Pepperoni Roll-Ups
American
PDF
DifficultyEasy
Prep Time5m
Total Time15m
Calories730
Protein14g
Carbs57g
Fat46g
Tags:
QuickEasy Cleanup
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For pork-free or lighter options, swap the pepperoni for turkey or chicken deli slices, or leave it out and add extra cheese for a milder roll-up. For dairy-free or egg-free needs, use plant-based cheese and a dairy-free ranch-style dip; choose gluten-free tortillas for wheat avoidance.

What to serve with it

Serve with a crisp green salad or carrot sticks to add freshness and balance the cheesy, savory filling. Extra fruit on the side, like grapes or berries, keeps the plate kid-friendly and light.