FreshMeal Planner

One-Pan Cheesy Black Bean Tacos

with Green Pepper & Smoky Red Pepper Crema

One-Pan Cheesy Black Bean Tacos

Warm, cheesy tacos filled with black beans and green pepper, finished with a smoky red pepper crema for a quick, satisfying meatless dinner.

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Ingredients

For 2 servings

  • 1 unit Black Beans
  • ½ cup Cheddar Cheese
  • 6 unit Flour Tortillas
  • 1 unit Long Green Pepper
  • ½ cup Mexican Cheese Blend
  • 2 unit Scallions
  • 2 tablespoon Smoky Red Pepper Crema
  • 1 tablespoon Southwest Spice Blend
  • 1 unit Tex-Mex Paste

Additional Ingredients

  • Cooking Oil
One-Pan Cheesy Black Bean Tacos
PDF
DifficultyEasy
Prep Time5m
Total Time15m
Calories820
Protein31g
Carbs83g
Fat37g
Tags:
VeggieProtein SmartFiber SmartMass Gain FriendlyQuickEasy Prep & CleanSpicy
⚠️Allergens:
🥛Milk🌱Soy🌾Wheat

Swaps and substitutions

For dairy-free, use a plant-based cheese and swap the crema for a dairy-free sauce or mashed avocado. For gluten-free, replace the flour tortillas with certified gluten-free tortillas; for soy-free, choose seasonings and crema without soy ingredients.

What to serve with it

Serve with a crisp slaw, limey corn salad, or a simple side of sliced avocado to add freshness and contrast. A cold beer, sparkling water with citrus, or a light salsa on the side also suits the smoky, cheesy flavors.

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