One-Pan Steak & Onion Lettuce Wraps
with Cucumber Pico de Gallo & Lime Crema
One-Pan Steak & Onion Lettuce Wraps
Juicy steak and sweet onion are tucked into crisp lettuce leaves, then topped with cucumber pico de gallo and tangy lime crema for a fresh, low-carb bite.
Ingredients
For 2 servings
- 1 unit Baby Lettuce
- 1 clove Garlic
- 1 unit Lime
- 1 tablespoon Mexican Spice Blend
- 1 unit Mini Cucumber
- 1 unit Onion
- 4 ounce Pico de Gallo
- 10 ounce Ranch Steak
- 3 tablespoon Sour Cream
Additional Ingredients
- 1 tablespoon Butter
- 2 teaspoon Cooking Oil
- Pepper
- Salt

American
PDF
DifficultyEasy
Prep Time10m
Total Time20m
Calories390
Protein29g
Carbs21g
Fat22g
Tags:
KetoCalorie SmartCarb SmartQuickEasy CleanupNew
⚠️Allergens:
🥛MilkSwaps and substitutions
For dairy-free, swap the sour cream-based crema for a plain unsweetened yogurt alternative or a dairy-free crema. If you avoid beef, use thinly sliced chicken, turkey, or seared mushrooms in place of the steak while keeping the rest of the dish the same.
What to serve with it
Serve with extra lime wedges and a crisp slaw or simple tomato salad to keep the meal fresh and light. It also works well with a chilled cucumber drink or sparkling water for a clean, zesty finish.
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