Sesame Soy Chicken Bowls
with Chili Mayo, Cilantro & Crispy Onions
Sesame Soy Chicken Bowls
Savory sesame-soy chicken served in a satisfying bowl with spicy chili mayo, fresh cilantro, and crispy onions for a bold, crunchy finish.
Ingredients
For 2 servings
- 10 ounce Chicken Breast Strips
- ¼ ounce Cilantro
- 1 unit Crispy Fried Onions
- ¾ cup Jasmine Rice
- 1 unit Lemon
- 2 tablespoon Mayonnaise
- 1.5 ounce Sesame Dressing
- 4 ounce Shredded Carrots
- 4 tablespoon Sweet Soy Glaze
- 1 ounce Sweet Thai Chili Sauce
Additional Ingredients
- 1 tablespoon Butter
- 1 teaspoon Cooking Oil
- Pepper
- Salt
Thai
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories950
Protein32g
Carbs110g
Fat43g
Tags:
Protein SmartMass Gain FriendlyEasy PrepMeal Prep
⚠️Allergens:
🥚Eggs🥛Milk🌱Soy🌾WheatSwaps and substitutions
For egg-free, swap the mayonnaise for an egg-free mayo or plain dairy-free yogurt if you want to keep the chili topping creamy. For soy-free or gluten-free needs, replace the soy glaze and dressing with coconut aminos-based alternatives and use a certified gluten-free crispy onion topper.
What to serve with it
Serve with a simple cucumber salad, steamed edamame, or a light miso soup to balance the sweet-salty bowl. Extra lime wedges or pickled vegetables also add brightness and crunch alongside it.
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