Sesame Soy Organic Beef Bowls
with Jasmine Rice, Sriracha Mayo & Crispy Fried Onions
Sesame Soy Organic Beef Bowls
Savory organic beef is layered over fluffy jasmine rice and finished with sesame-soy flavor, creamy sriracha mayo, and crispy fried onions for a satisfying bowl.
Ingredients
For 2 servings
- 1 unit Crispy Fried Onions
- ¾ cup Jasmine Rice
- 2 tablespoon Mayonnaise
- 10 ounce Organic Ground Beef
- 4 ounce Red Cabbage and Carrot Mix
- 2 unit Scallions
- 1.5 ounce Sesame Dressing
- 1 teaspoon Sriracha
- 4 tablespoon Sweet Soy Glaze
Additional Ingredients
- 1 tablespoon Butter
- 1 teaspoon Cooking Oil
- Pepper
- Salt
Asian
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories1060
Protein32g
Carbs90g
Fat58g
Tags:
Protein SmartMass Gain FriendlyQuickEasy PrepEasy Cleanup
⚠️Allergens:
🥚Eggs🥛Milk🌰Sesame🌱Soy🌾WheatSwaps and substitutions
For egg-free or dairy-free needs, use an egg-free mayo and choose a sesame dressing that skips milk ingredients, then keep the rest the same. For gluten-free diets, swap in tamari-style soy sauce, a gluten-free sweet glaze, and a certified gluten-free crispy onion topping.
What to serve with it
Serve with a light cucumber salad, steamed edamame, or simple miso soup to balance the rich, savory flavors. A crisp lager, iced green tea, or sparkling water with citrus also pairs well.
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