Slammin’ Secret Sauce Chicken Sandwiches
with Scallion Cabbage Slaw
Slammin’ Secret Sauce Chicken Sandwiches
Juicy chicken sandwiches get a flavorful boost from a tangy secret sauce and crisp scallion cabbage slaw. A craveable, crunchy bite with bold deli-style appeal.
Ingredients
For 2 servings
- 2 unit Brioche Buns
- 20 ounce Chicken Cutlets
- 1 unit Frank's Hot Sauce
- 2 tablespoon Mayonnaise
- 2 unit Scallions
- 4 ounce Shredded Red Cabbage
- 1 unit Sliced Dill Pickle
- 1.5 tablespoon Sour Cream
- 1 tablespoon Sweet and Smoky BBQ Seasoning
- 5 teaspoon White Wine Vinegar
Additional Ingredients
- Butter
- Cooking Oil
- Pepper
- Salt
- Sugar
American
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories830
Protein70g
Carbs51g
Fat36g
Tags:
Protein SmartMass Gain FriendlyQuickEasy PrepEasy Cleanup
⚠️Allergens:
🥚Eggs🥛Milk🌾WheatSwaps and substitutions
For egg-free or dairy-free needs, swap the mayonnaise and sour cream for plant-based versions, and use a non-dairy bun if needed. For wheat-free, choose gluten-free buns; the chicken, slaw, pickles, and hot sauce can stay as is.
What to serve with it
Serve with kettle chips, a crisp cucumber salad, or roasted potato wedges to round out the sandwich and add a cool, crunchy contrast. Iced tea, lemonade, or a light lager also pair well with the smoky, tangy flavors.
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