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Southwest Chicken Sausage & Rice Skillet

Easy Cleanup

Southwest Chicken Sausage & Rice Skillet

A hearty skillet dinner with smoky Southwest flavor, tender chicken sausage, and rice in one pan for a satisfying meal with easy cleanup.

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Ingredients

For 2 servings

  • 1 unit Chicken Stock Concentrate
  • 1 teaspoon Hot Sauce
  • 9 ounce Italian Chicken Sausage Mix
  • ½ cup Jasmine Rice
  • 1 unit Lime
  • 1 unit Long Green Pepper
  • ½ cup Pepper Jack Cheese
  • 1 unit Roma Tomato
  • 4 tablespoon Sour Cream
  • 1 tablespoon Southwest Spice Blend
  • 1 unit Yellow Onion

Additional Ingredients

  • 1 tablespoon Butter
  • 1 teaspoon Olive Oil
  • Pepper
  • Salt
  • 2 teaspoon Vegetable Oil
Southwest Chicken Sausage & Rice Skillet
American
PDF
DifficultyEasy
Total Time30m
Calories780
Protein36g
Carbs65g
Fat41g
Tags:
Protein SmartMass Gain FriendlyEasy
⚠️Allergens:
🥛Milk

Swaps and substitutions

For dairy-free needs, skip the sour cream and cheese or use plant-based versions with a mild tang. To avoid chicken, use a seasoned turkey, pork, or plant-based sausage that still gives the dish a hearty, savory bite.

What to serve with it

Serve with a crisp green salad, tortilla chips, or warm corn tortillas to round out the smoky, savory flavors. A simple fruit salad or sliced avocado also works well for a fresh, cooling contrast.

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