Street Cart-Style Chicken Bowls
with Yellow Rice, White Sauce & Pita Wedges
Street Cart-Style Chicken Bowls
Tender chicken served over fragrant yellow rice with creamy white sauce and warm pita wedges, bringing bold street-cart flavor to an easy, satisfying bowl.
Ingredients
For 2 servings
- 1 unit Chicken Stock Concentrate
- 10 ounce Chopped Chicken Breast
- 1 teaspoon Garlic Powder
- 1 teaspoon Hot Sauce
- ½ cup Jasmine Rice
- 1 unit Lemon
- 2 tablespoon Mayonnaise
- 2 unit Pita Bread
- 2 unit Scallions
- 1 tablespoon Shawarma Spice Blend
- 1.5 tablespoon Sour Cream
- 1 unit Tomato
- 1 teaspoon Turmeric
Additional Ingredients
- Butter
- Cooking Oil
- Pepper
- Salt

DifficultyMedium
Prep Time5m
Total Time20m
Calories940
Protein43g
Carbs88g
Fat41g
Tags:
Protein SmartLow SugarMass Gain FriendlyQuickEasy PrepFamily FriendlySpicy
⚠️Allergens:
🥚Eggs🥛Milk🌰Sesame🌾WheatSwaps and substitutions
For dairy-free, swap the sour cream for a plain non-dairy yogurt and use a vegan mayo; the sauce will still stay creamy. For gluten-free, replace the pita with gluten-free flatbread or serve the bowl over more rice instead.
What to serve with it
Serve with a crisp cucumber-tomato salad or simple roasted vegetables to balance the rich, spiced chicken and creamy sauce. Extra lemon wedges and a cool yogurt drink also work well alongside the warm pita and rice.
You might also like

One-Pan Cheesy Black Bean Tacos
15 min840 cal
One-Pan Cheesy Beef Tacos
15 min1170 cal
One-Pan Cheesy Beef Tortilla Melts
20 min880 cal
One-Pan Organic Beef & Bean Quesadillas
15 min1230 cal
One-Pan Organic Beef & Bean Quesadillas
15 min1240 cal
One-Pan Beef & Black Bean Quesadillas
15 min1290 cal
One-Pan Turkey & Black Bean Quesadillas
15 min1150 cal
One-Pan Black Bean & Pepper Quesadillas
15 min910 cal