Street Cart–Style Turkey Bowls
with Jasmine Rice, White Sauce & Pitas
Street Cart–Style Turkey Bowls
Savory turkey bowls layered over fragrant jasmine rice, finished with creamy white sauce and warm pitas for a satisfying street-cart-inspired dinner.
Ingredients
For 2 servings
- 1.25 cup Brown Rice
- 3 unit Chicken Stock Concentrate
- 1 unit Cucumber
- 1 teaspoon Garlic Powder
- 10 ounce Ground Turkey
- 2 teaspoon Hot Sauce
- ½ cup Jasmine Rice
- 1 unit Lemon
- 2 tablespoon Mayonnaise
- 2 unit Pita Bread
- 2 unit Scallions
- 1 tablespoon Shawarma Spice Blend
- ½ ounce Sliced Almonds
- 3 tablespoon Sour Cream
- 1 teaspoon Turmeric
Additional Ingredients
- 3 tablespoon Butter
- 1 teaspoon Cooking Oil
- Pepper
- Salt
PDF
DifficultyEasy
Prep Time5m
Total Time20m
Calories1080
Protein40g
Carbs105g
Fat55g
Tags:
Protein SmartFiber SmartMass Gain FriendlyQuickEasy PrepSpicy
⚠️Allergens:
🥚Eggs🥛Milk🌰Sesame🌾WheatSwaps and substitutions
For dairy-free, swap the creamy sauce with a plant-based yogurt or mayo alternative if needed. For gluten-free, skip the pitas and use rice or lettuce wraps; for nut-free, leave out the sliced almonds.
What to serve with it
Serve with a crisp cucumber-tomato salad, extra lemon wedges, or a side of roasted vegetables to brighten the rich, savory flavors. A chilled yogurt drink or sparkling water helps balance the spice and makes it feel like a full street-cart meal.
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