Turkey & Black Bean Chili
2x the delicious servings!
Turkey & Black Bean Chili
Hearty turkey chili with black beans delivers bold, savory flavor and extra-filling portions for easy weeknight comfort.
Ingredients
For 2 servings
- 2 unit Black Beans
- 4 unit Chicken Stock Concentrate
- 20 ounce Ground Turkey
- 2 unit Jalapeño
- 1 unit Lime
- 4 unit Scallions
- 6 tablespoon Sour Cream
- 2 tablespoon Southwest Spice Blend
- 2 unit Tex-Mex Paste
- 2 unit Tomato
- 2 unit Tomato Paste
Additional Ingredients
- Cooking Oil
- Pepper
- Salt
American
PDF
DifficultyEasy
Prep Time10m
Total Time40m
Calories590
Protein44g
Carbs51g
Fat24g
Tags:
Protein SmartCalorie SmartFiber SmartEasy CleanupFamily Friendly
⚠️Allergens:
🥛MilkSwaps and substitutions
For dairy-free, replace the sour cream with a plain unsweetened plant-based yogurt or skip it entirely. For a milder bowl, leave out the jalapeño; for vegetarian, swap the ground turkey for extra black beans or another bean blend.
What to serve with it
Serve with warm cornbread, tortilla chips, or a simple green salad to balance the hearty chili. Rice, avocado, or extra lime on the side can stretch it into a fuller family meal.
