FreshMeal Planner

Vegan White Bean Caesar Wraps

with Baby Lettuce Salad & Lemony Dressing

Vegan White Bean Caesar Wraps

Creamy white beans and crisp baby lettuce come together in a fresh vegan wrap, finished with a bright lemony dressing for a satisfying, zesty lunch.

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Ingredients

For 2 servings

  • 1 unit Baby Lettuce
  • 1 unit Cannellini Beans
  • 2 teaspoon Dijon Mustard
  • 2 unit Flour Tortillas
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Hot Sauce
  • 1 unit Lemon
  • 1 unit Mini Cucumber
  • ½ ounce Sliced Almonds
  • 2 tablespoon Soy Sauce
  • 1 unit Tomato
  • 4 tablespoon Vegan Mayo

Additional Ingredients

  • 1 tablespoon Olive Oil
  • Pepper
  • Salt
Vegan White Bean Caesar Wraps
American
PDF
DifficultyEasy
Prep Time5m
Total Time15m
Calories780
Protein18g
Carbs85g
Fat41g
Tags:
VeganFiber SmartQuickEasy PrepSeasonalNew
⚠️Allergens:
🌱Soy🌾Wheat

Swaps and substitutions

For wheat-free diners, use gluten-free wraps or sturdy lettuce cups in place of the tortilla. If soy or tree nuts are an issue, swap the soy-based seasoning and almond topping for coconut aminos and toasted seeds, and use a soy-free vegan dressing.

What to serve with it

Serve with a crisp cucumber-tomato salad or extra baby greens to keep the meal light and fresh. A chilled fruit cup or simple soup on the side also works well with the bright, tangy flavors.