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Vegetarian Recipes
with Arugula-Edamame Salad
with Balsamic Arugula Salad
with Tuscan Kale and Mint
with Zucchini Ribbons, Tomato & Creamy Lemon Sauce
with Veggie Ribbons and Soy Ginger Sauce

with Creamy Guacamole & Pico de Gallo
with Pesto, Roasted Bell Pepper & Parmesan
with Apple Slices, Carrot Sticks, Trail Mix & Waffle Strips
with Seitan and Tagliatelle Pasta
with Creamy Feta Sauce and Garlic Pita Chips

with Avocado, Almonds & Feta
with Arugula Salad & Balsamic Drizzle

with Spiced Basmati Rice & Garlicky White Sauce
with Greek Salad & Garlic Pita Croutons

with Feta Sauce, Hummus & Cucumber-Pepita Salad


with Crisp Radish, Snap Peas, and Fresh Mozzarella
in a Creamy Pink Sauce with Toasted Garlic Panko
with Roasted Veggies and Feta

with Fried Eggs, Guacamole, Cheese & Lime Crema
with Quinoa and Roasted Garlic Vinaigrette
plus Arugula Salad with Balsamic Dressing
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