🌶️Spicy Dinner Recipes to Ignite Your Taste Buds

plus a Harissa-Spiced Bulgur Salad

with Bell Pepper and Fresh Radishes

over Ginger Lime Rice with Candied Peanuts & Crispy Onions

with Heirloom Grape Tomatoes and Asparagus

with Monterey Jack, Mashed Potatoes, and Roasted Poblano and Onions

Keep It Simple with Lo Mein + Mix It Up: Spicy Szechuan Rice Bowl

with Charred Baby Bell Peppers

with Pico de Gallo & Lime Crema

Protein that tastes like meat (without the meat)

with Mushrooms, Gruyère, and Arugula Salad

with Snap Peas, Carrots & Scallions

with Guacamole & Zesty Crema

with Wasabi Aioli, Quinoa, and Green Bean Tomato Sauté

with Poblano Peppers and Chipotle Sauce

with a Summery Avocado and Charred Corn Salad

with Zucchini, Parmesan, and Pepperolio

with Jasmine Rice, Corn Esquites, Sour Cream, Hot Sauce & Cilantro

with Chickpeas, Cauliflower & Toast

with Sausage Sub Sandwiches for Lunch

and Roasted Sweet Potatoes and a Cranberry Walnut Salad

with Roasted Carrots & Brown Rice

with a Poblano, Corn, and Crispy Potato Hash

with Corn, Beans, Feta, and Cajun Spices