⏱30-Minute Meals

plus Couscous, Red Wine Vinaigrette & Garlicky Panko

with Toasted Panko & Lemony Arugula Salad

with Red Pepper Spread, Feta & Creamy Dill Sauce

with Sun-Dried Tomatoes, Shallot, Almonds & Parsley

with Bulgur, Tzatziki, and Chili Cumin Oil

with Lime-Ponzu Slaw & Cilantro

with Broccoli Cabbage Salad & Sweet Chili Mayo

with Black Beans, Guacamole, Pico de Gallo & Sour Cream

with Grapes, Cuke Coins & Waffle Strips

With Zucchini, Gochujang Sauce & Pickled Carrots

with Chicken Thighs & Garlic Crema

with Candied Pecans

with Roasted Broccoli & Lemony Yogurt Drizzle

with Dark Meat Chicken, Spicy Guac & Smoky Red Pepper Crema

with Black Beans, Crispy Fried Onions, Lime Drizzle & Guacamole

in a Brown Butter Cream Sauce with Walnuts

sprinkled with Toasted Panko & Scallions

Featuring an Avocado Crema and Crispy Cabbage Slaw

with Broccoli, Pickled Cucumber & Sesame Scallion Rice

with Hoisin, Asparagus, and Basmati Rice

with Sriracha Mayo and Carrot Fries

with Creamy Slaw & Red Onion

with Turmeric Brown Rice, White Sauce & Pitas

with Crispy Fried Onions, Pickle & Special Sauce