🍗Chicken Recipes

plus Garlic Bread & Parmesan

plus Green Beans, Potato Wedges & Creamy Mustard Sauce

with Jasmine Rice and Broccoli

with Charred Poblano and Monterey Jack Cheese

with Shawarma Sauce & Cucumber Carrot Salad

with Caramelized & Pickled Onion

with Potato Wedges & Garlic Aioli

With Garlic Rice and Roasted Green Beans

with Salsa Fresca & Lime Sour Cream

with Tabbouleh, Feta & Greek Vinaigrette

with Tomato Rice, Pico de Gallo & Lime Crema

Includes recyclable aluminum tray

with Winter Veggies and Lemon Thyme Sauce

with Nutmeg, Parmesan & Chives

with Roasted Veggies, Ginger-Lime Rice & Peanuts

with Roasted Brussels Sprouts and Mashed Sweet Potatoes

with Cheesy Roasted Zucchini and Tomatoes

with Chicken Thighs, Peas & Cauliflower-Parm Topping

plus Butternut Squash, Maple Dijon Dressing & Green Beans

with Cabbage, Carrot & Scallions

with a Tomato Pasta for Lunch

with Fresh Mozz, Parsley, Chili Flakes & Almonds

with Dark Meat Chicken & Rice

with Grape Tomatoes & Garlicky Croutons