🥗Vegetarian Recipes

with Braised Kale

with Zucchini, Arugula Salad & Tomato

with Guacamole, Pickled Onion & Lime Sour Cream

with Feta, Cucumber, and Mint

with Green Beans, Carrots, and Cashews

with Orange-Parsley Vinaigrette, Feta & Almonds

with Seitan and Linguine Pasta

with Black Beans, Guacamole, Pico de Gallo & Sour Cream

3x the delicious servings!

with Zucchini, Crispy Panko & Scallions

with Golden Potato Wedges and Herbed Aioli

with Fuji Apples, Walnuts, and Honey Citronette

with Lemon Hummus Dressing

with Poblano Pepper, Black Beans, and Monterey Jack Cheese

with Roasted Bell Pepper

with Lemon Ricotta, Basil, Honey, and Chili Flakes

with Cabbage & Carrot Salad, Hummus, White Sauce & Pitas

with Golden Potato Wedges & Herbed Aioli

with the Works

plus a Kale-Orange Salad

with Griddled Onion, Sweet Potato Wedges & Harissa Mayo

with Greek Salad, Pita & Garlicky White Sauce

Spinach, Greek Vinaigrette & Garlicky Pita