⏱30-Minute Meals

with Roasted Potatoes & Asparagus

& Herbed Ciabatta Toast Points

with Gouda Cream Sauce & Parmesan

with Broccoli and Tuscan Herbs

with Melty Cheddar & a Creamy Ranch Celery Slaw

with Carrots, Ginger, and Coconut Cashews

with Broccoli, Garlic Bread & Ranch Dressing

with Cauliflower Rice, Crispy Onions & Cilantro

with Creamy Garlic Sauce

with Butternut Squash and Sage

with Red Pepper Sauce, Feta, Spinach & Fresh Oregano

with Dark Meat Chicken, Basmati Rice & Yogurt

with Noodles, Mushrooms, Cilantro & Peanuts

with Chicken Thighs, Salsa Fresca & Lime Sour Cream

with Salsa Fresca & Lime Crema

with Kale over Basmati Rice

with Collard Greens and Tomatoes

with Salsa Fresca and Lime Crema

with Pickled Red Onion, Cucumber & Garlic Bread

with Salsa Fresca, Southwest Crema & Guacamole

with Tangy Blue Cheese Coleslaw

with Salsa Fresca & Creamy Enchilada Sauce

with Smoky Red Pepper Crema

with Broccoli