⏱30-Minute Meals

with Yellow Rice, Garlicky Hummus Sauce & Pitas

with Sundried Tomatoes, Roasted Green Beans, and Garlic-Basil Mashed Potatoes

Elevated Dinners, Impressively Easy

with Cheesy Garlic Ciabatta Toasts

with Pico de Gallo & Smoky Red Pepper Crema

with Tzatziki, Almonds & Smoky Roasted Veggies

with Dried Apricots, Almonds & Pepper Jam Vinaigrette

with Zucchini, Toasted Garlic & Fresh Herbs

with Garlic Bread and Spicy Roasted Broccoli

with Scallions & Parmesan

with Roasted Red Bell Peppers and Guacamole

with Noodles, Cilantro & Peanuts

with Kale

with Pico de Gallo & Red Pepper Crema

with Kiwi Salsa & Ancho Lime Crema

with a Creamy Green Bean and Potato Salad

with Roasted Purple Potatoes & Asparagus

with Chickpeas, Balsamic Vinaigrette, Herby Panko & Parmesan

with Lemon Sauce, Bell Pepper, Zucchini & Peas

with Remoulade and Creole Wedge Salad

with Oranges and Couscous Pilaf

with Monterey Jack Cheese on Baguette Toasts

with Chicken Thighs, Bell Pepper, Peanuts & Jasmine Rice