🐟Seafood & Fish Recipes

with Ginger Aioli and Arugula Radish Salad

with Garlic Herb Butter and Zucchini

with Peas and Lemon

with Garlic Potatoes, Lemony Veggies & Toasted Pecans

with Ginger Scallion Brown Rice & Roasted Green Beans

with Spicy Guacamole & Smoky Red Pepper Crema

with Udon Noodles, Green Beans, and Carrots

with Carrots & Garlic Herb Couscous

over Ginger Jasmine Rice with Green Beans

with Arugula-Mint Pesto, Quinoa Salad, and Char-Broiled Snap Peas

over Soy-Simmered Rice with Baby Bok Choy

with Roasted Chickpeas, Harissa Hummus & Cucumber Feta Salad

plus Peas, Parsley & Aioli

with Heirloom Grape Tomatoes, Thai Basil, and Chili Lime Butter

with Couscous, Italian Herbs, and Zucchini Ribbon Salad

with Stir-Fried Cabbage, Carrots & Edamame

with Honey Mustard Sauce & Mixed Greens Apple Salad

with Couscous, Italian Herbs, and a Zucchini Ribbon Salad

plus Carrots, Zucchini & Crispy Fried Onions

with Honey Mustard Sauce & Lemony Apple Salad

plus Green Beans Amandine & Garlic Herb Couscous

with Garlicky Zucchini, Scallion Rice & Creamy Lemon Sauce