🍗Chicken Recipes

with Zucchini, Carrots, Chermoula & Creamy Lemon Sauce

with Kiwi Salsa & Chipotle Lime Crema

with Mashed Potatoes & Roasted Green Beans

with Rojo Rice, Pico de Gallo & Creamy Cilantro Sauce

with an Asian Pear Slaw and Jasmine Rice

with Cream Cheese, Zucchini & Parm

with Spiced Potatoes & Lemony Broccoli

with Peas & Scallions

plus Carrots, Zucchini & Crispy Fried Onions

with Mashed Sweet Potatoes and Roasted Brussels Sprouts

with Creamy Feta Dressing

with Spinach and Parmesan

with Crushed Tortilla Chips & Sour Cream

over Lime Rice with Zucchini & Creamy Chili Sauce

with Garlic Basmati Rice, Roasted Carrots & Cucumber Cilantro Raita

with Balsamic Arugula Salad

with Pistachio Rice & Roasted Green Beans

with Peas, Thyme & Ciabatta Croutons

with Snow Peas and Jasmine Rice

with Italian Chicken Sausage

with Mozzarella, Zucchini, and Tomato

with Frank’s RedHot® Original Seasoning Blend, Mashed Potatoes, Carrots & a Honey Drizzle

with Tzatziki and Turkish-Spiced Sweet Potatoes

with Crispy Parm Panko & Garlic Bread (trays included)