⏱30-Minute Meals

with Yellow Rice

with Poblano, Blue Corn Tortilla Chips, Monterey Jack & Lime Sour Cream

with Mashed Potatoes & Coleslaw

with Lime Crema and Southwestern Spices

with Asparagus and Parmesan Gratin Crust

with Salsa Fresca & Lime Sour Cream

sprinkled with Toasted Panko & Scallions

with Shakshuka Spices and Feta Cheese

with Pickled Veggie Salad, Chili Lime Mayo & Ginger Rice

with Tex-Mex Spices, Zesty Rice & Lime Crema

with Walnut Panko, Pickled Shallot & Blue Cheese Dressing

tossed with Mushrooms, Zucchini & Tomatoes

with Sweet Potato, Bell Pepper, Ginger & Garlic

with Roasted Red Onion, Dried Apricots & Creamy Greek Dressing

with a Green Salad and Roasted Potatoes

with Carrots, Spinach & Lime

with Queso Blanco & Pico de Gallo

with Creamy Dijon Vinaigrette

2x the delicious servings!

with Green Beans and Jasmine Rice

with Mushrooms, Creamy Horseradish Sauce & Asparagus

with Barbecue Sweet Potatoes, Artichokes, Feta Cheese, and Croutons

with Chicken Thighs, Ginger Rice & Candied Peanuts

with Mozzarella, Grape Tomatoes & Garlic Toast